Hong Kong Training Portal on
Infection Control and Infectious Disease

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• Centre for Health Protection (CHP). Fact sheet
• Centre for Health Protection (CHP). Common Intestinal Parasitic Infection

Centre for Health Protection (CHP). Scientific Committee Publications

• Centre for Health Protection (CHP). Scientific Committee on Enteric Infections and Foodborne Diseases. Prevention and Control of Amoebic Dysentery in Hong Kong (April 2014)

Foodborne Illness and Food Poisoning

• Centre for Health Protection (CHP). Fact sheet. Food Poisoning
• Centre for Health Protection (CHP). Travel Health Service. Travellers' Diarrhoea
• Centre for Health Protection (CHP). Scientific Committee Publications. Foodborne Illness
• Centre for Health Protection (CHP). Scientific Committee Publications. Food Poisoning
• Centre for Health Protection (CHP). Scientific Committee on Enteric Infections and Foodborne Diseases. Review on the Global and Local Epidemiology of Food Poisoning (December 2017)
• Centre for Health Protection (CHP). Scientific Committee on Enteric Infections and Foodborne Diseases. Foodborne illness – Intersection between Clinical and Public Health Approaches (December 2007)
• Food and Environmental Hygiene Department (FEHD). Centre for Food Safety. Food Safety Corner
• Food and Environmental Hygiene Department (FEHD). Centre for Food Safety. How to Prevent Bacterial Food Poisoning